# Pizza Bomb

These pizza bombs are the cheesiest and yummiest snacks, a bomb of flavor in every bite.

- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 cup Wheat Flour
- 0.25 cup Curd
- as per taste Salt
- 1 packet ENO
- 0.5 cup Water
- 0.25 cup Paneer
- 0.25 cup Capsicum
- 0.25 cup Coriander
- 0.25 cup Onions
- 0.25 cup Cheese
- as per taste Salt
- 1 tsp Pepper
- 1 tsp Mixed Herbs
- Coriander
- Melted Butter
- Kalongi

## Instructions

1. Prepare the filling by combining paneer, capsicum, onions, coriander, cheese, salt, pepper, and mixed herbs in a bowl.
2. For the dough, take wheat flour, add curd, salt, ENO, and water. Knead it to form a soft dough.
3. Once the dough is ready, take a small portion and flatten it. Place a spoonful of the filling in the center.
4. Seal the dough tightly around the filling and press it slightly to form a flat, round shape.
5. Cook the pizza bombs on a tawa (griddle) until golden brown on both sides.
6. Alternatively, you can cook them directly over a flame to get a smoky flavor.
7. Prepare a butter mixture with coriander and melted butter.
8. Brush the cooked pizza bombs with the butter mixture.

## Equipment

- bowl
- spoons
- plate
- pan
- tongs
- knife
- brush

## Tips

- You can cook these in two ways: directly on the flame and then add the butter mixture to it, or add the butter mixture and then cook it on the tawa. The butter mixture is the game changer.
- The cheesiest and yummiest, of course, you'll miss out if you don't try these.

## Source

- Original video: https://www.instagram.com/reel/DQgKEOzjFdL/?igsh=MWZrZTVvd2FubWFyYw==
- Recipe page: https://www.cliprecipe.com/recipe/be86e11a-fa00-4a28-bc7f-fbac2f12d8fa
- Extracted: 2025-11-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt