# Homemade Tomato Soup

- Servings: 1 servings
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 0 tomatoes
- 1 red bell pepper
- 0.5 onion
- 0.5 garlic bulb
- 0 herbs
- 0 spices
- 0 olive oil
- 0 heavy cream
- 0 veggie stock
- 0 tomato paste
- 0 balsamic glaze
- 0 sugar
- 0 basil
- 0 cayenne
- 0 parmesan

## Instructions

1. Roast your veggies (a few tomatoes, 1 red bell pepper, half an onion, and half a garlic bulb) with herbs, spices, and olive oil.
2. Add everything to a blender and make sure everything is smooth.
3. Add the blended mixture to a large pot with heavy cream, veggie stock, tomato paste, balsamic glaze, sugar, basil, and cayenne (if you like it spicy).
4. Drizzle extra-virgin olive oil, add more heavy cream, shredded parmesan, and fresh basil on top.

## Equipment

- knife
- baking sheet
- blender
- large pot

## Source

- Original video: https://www.tiktok.com/@yessidothecookingg/video/6941184178029366534?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/be29184d-1df2-40aa-975a-76f3ecabf5fc
- Extracted: 2024-12-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt