# Spaghetti mit Avocado Pistazien Creme und Gambas

Spaghetti mit Avocado Pistazien Creme und Gambas ist ein schnelles und leckeres Rezept, das in nur 15 Minuten zubereitet ist.

- Servings: 5 servings
- Total time: 15 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 500 g Spaghetti
- 800 g Gambas
- 150 g Pistazien
- 1 Avocado
- 20 g Basilikum
- 1 Knoblauchzehe
- 0 Olivenöl
- 100 ml Wasser
- 0 Salz
- 0 Pfeffer
- 2 Kellen Nudelwasser

## Instructions

1. Cut the avocado in half, remove the pit, and scoop out the flesh.
2. In a blender, combine the avocado flesh, pistachios, basil, and 100ml of water and blend until smooth.
3. Mince one clove of garlic.
4. In a wok, sauté the minced garlic in olive oil.
5. Add the shrimps to the wok and cook until pink.
6. Season the shrimps with salt.
7. Cook spaghetti according to package directions.
8. Add the cooked spaghetti to the wok.
9. Add some pasta cooking water to the wok to create a creamy sauce.
10. Add the avocado pistachio cream to the pasta and stir to combine.
11. Add the cooked shrimps to the pasta.
12. Serve the pasta and garnish with extra shrimps and pepper.

## Equipment

- knife
- blender
- wok
- pot

## Source

- Original video: https://www.instagram.com/reel/DF5kMxqoVKf/?igsh=MWxtZ2E0cHQxcjY3dg==
- Recipe page: https://www.cliprecipe.com/recipe/be23fc7d-7eff-438a-8ef4-f5dc218b4231
- Extracted: 2025-03-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt