# rose tteokbokki

Rose tteokbokki is a dish made with rice cakes, glass noodles, and vegetables in a creamy sauce.

- Cuisine: Korean
- Category: Soup
- Language: en

## Ingredients

- olive oil
- onion
- mushroom
- spring onion
- garlic
- broccolini
- gochujang
- cream
- rice cakes
- glass noodles
- curry powder
- chili powder
- ramen
- water
- shredded cheese
- chili
- parsley
- coriander

## Instructions

1. Add olive oil in the pan.
2. Add onion, mushroom and spring onion.
3. Add pressed garlic.
4. Add broccolini and gochujang.
5. Let it simmer.
6. Add cream.
7. Add rice cakes and glass noodles.
8. Add curry powder and chili powder.
9. Add ramen and a little bit of water, then let it simmer.
10. Add shredded cheese.
11. Add chili, parsley and coriander.

## Equipment

- pan
- burner
- wooden spoon
- garlic press
- chopsticks

## Source

- Original video: https://vm.tiktok.com/ZNdkLV4uT/
- Recipe page: https://www.cliprecipe.com/recipe/bdfaca9a-4f69-4367-8919-87533222dad8
- Extracted: 2025-05-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt