# White Bean Chicken Chili

This is a quick and easy white bean chicken chili that can be made in under half an hour.

- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 tablespoons butter
- 1 diced yellow onion
- 2 cans diced green chilies
- 2 cans Great Northern beans
- 1 can cream style corn
- 1 teaspoon cumin
- pepper
- garlic powder
- 1 box chicken broth or stock
- 2 cups shredded rotisserie chicken
- 4 ounce package instant mashed potatoes

## Instructions

1. Add 2 tablespoons of butter and 1 diced yellow onion to a pot and cook until softened, about 5 minutes.
2. Add 2 cans of diced green chilies, 2 cans of drained Great Northern beans, and 1 can of cream style corn.
3. Add about a teaspoon of cumin, pepper, and garlic powder to taste.
4. Pour in one box of chicken broth or stock.
5. Add about 2 cups of shredded rotisserie chicken.
6. Let it simmer for about 10-15 minutes until everything is hot all the way through.
7. Add in a 4-ounce package of instant mashed potatoes and stir them in really well to act as a thickener.
8. Once well combined and bubbling again, cut the heat and let it stand for a couple of minutes before serving.

## Equipment

- pot
- wooden spoon

## Tips

- You can skip the onion and use onion powder instead if you want a shortcut.
- Use any flavor of instant mashed potatoes you like.

## Source

- Original video: https://www.tiktok.com/t/ZP8B5BARr/
- Recipe page: https://www.cliprecipe.com/recipe/bd60f56a-4e30-4085-8fa9-5d33c0626bbe
- Extracted: 2025-08-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt