# Level up na Talong

This is a recipe for an elevated eggplant dish.

- Cuisine: Chinese
- Category: Side
- Language: en

## Ingredients

- 10 eggplants
- fish sauce
- red onion
- garlic
- 4 eggs
- pepper
- salt
- flour
- cooking oil
- butter
- mushrooms
- all-purpose flour
- milk
- oyster sauce
- chives

## Instructions

1. Boil the eggplants.
2. Strain the boiled eggplants.
3. Smash the eggplants.
4. Chop the smashed eggplants.
5. Pour fish sauce over the chopped eggplants.
6. Add chopped red onion to the eggplant mixture.
7. Add minced garlic to the eggplant mixture.
8. Crack eggs into the mixture.
9. Season with pepper and salt.
10. Add flour to the mixture.
11. Mix all ingredients together.
12. Heat cooking oil in a pan.
13. Spoon the eggplant mixture into the hot oil and flatten to form patties.
14. Fry until golden brown.
15. Melt butter in a separate pan over fire.
16. Add sliced mushrooms to the butter and sauté.
17. Sprinkle all-purpose flour over the mushrooms.
18. Stir the flour and mushrooms.
19. Pour milk into the mushroom mixture.
20. Stir until the sauce thickens.
21. Season the mushroom sauce with pepper.
22. Add oyster sauce to the mushroom sauce.
23. Mix well.
24. Flip the eggplant patties to cook the other side.
25. Remove cooked eggplant patties from the pan.
26. Serve the eggplant patties with rice.
27. Pour the mushroom sauce over the eggplant patties.
28. Garnish with chopped chives.

## Equipment

- pot
- knife
- cutting board
- bowl
- pan
- strainer
- fork
- spatula
- plate
- spoon

## Source

- Original video: https://www.facebook.com/reel/4151100698487134
- Recipe page: https://www.cliprecipe.com/recipe/bcd06f60-057a-45bf-a79f-93bb38d48864
- Extracted: 2026-03-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt