# Chicken Zafrani Tikka

Chicken Zafrani Tikka is a dish made with saffron-marinated chicken pieces, stuffed with molten cheese and green chili.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 saffron
- 1 touch room temperature water
- 1 portion yogurt
- 1 little green chilli
- 1 portion cheese
- 1 chicken pieces

## Instructions

1. Toast saffron lightly under a heat lamp until brittle.
2. Add a touch of room temperature water to the saffron and let it bloom.
3. Mix the saffron with yogurt and green chili.
4. Flatten the chicken pieces into an escalope.
5. Stuff the chicken with the cheese and chili mixture.
6. Coat the stuffed chicken with the saffron marinade and put it in the tandoor.

## Equipment

- heat lamp
- tongs
- spoon
- knife
- meat pounder

## Source

- Original video: https://www.facebook.com/share/r/1DmyHckT4Z/?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/bcc64795-3f49-44a6-ab31-69d8ce270156
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt