# Barazeq

Barazeq is a traditional Syrian cookie made with sesame seeds, known for its crispiness and unique flavor.

- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 1 cup flour
- 0.5 cup local ghee
- 0.25 cup syrup
- toasted sesame
- 2 tablespoons syrup
- 2 tablespoons sugar
- pistachio

## Instructions

1. In a bowl, add flour, ghee, and syrup.
2. Mix well until you reach the desired consistency; add more flour if needed.
3. Cover and refrigerate for 15 minutes.
4. Mix toasted sesame with syrup and sugar.
5. Take a small piece of dough and place it on the pistachio. It is optional.
6. Cover the other side with sesame seeds.
7. Place them on a baking sheet.
8. Press them with your finger to make them thinner.
9. Bake in a preheated oven at 160 degrees Celsius for 5 minutes from the bottom and 5 minutes from the top.

## Equipment

- bowl
- baking sheet
- oven

## Tips

- Adding pistachio is optional.
- If the dough needs more flour, add some more.
- If the dough sticks to the baking sheet, use parchment paper.
- Do not touch when hot, as they will fall apart. Let them cool down completely before removing from the tray.
- Store in an airtight container to stay crispy.

## Source

- Original video: https://www.instagram.com/reel/DKfdWMQtTS3/?utm_source=ig_web_copy_link
- Recipe page: https://www.cliprecipe.com/recipe/bc928a2c-b4b4-430a-aaef-a0d4d461f845
- Extracted: 2025-06-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt