# Masala Fish Curry

A quick, flavor-packed fish curry with marinated and cooked fish in a spice-infused masala sauce.

- Total time: 30 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- fish fillets
- 0.5 tsp salt
- 0.5 tsp red chilli powder
- 0.5 tsp coriander powder
- 0.5 tsp turmeric
- 1 tbsp lemon juice
- 1 tbsp oil
- 1.5 onion
- 1.5 tsp grated garlic
- 3 puréed tomatoes
- 1 tsp zeera
- 1 tsp red chilli powder
- 0.5 tsp turmeric
- 1 tsp coriander powder
- 1 tsp salt
- 2 chopped green chillies
- 2 tbsp coriander leaves
- 1 cup warm water

## Instructions

1. Marinate fish with salt, turmeric, red chilli powder, lemon juice, and oil.
2. Fry marinated fish until golden.
3. Fry chopped onion with zeera until translucent.
4. Add grated garlic and fry for a couple of minutes.
5. Add puréed tomatoes and cook.
6. Add red chilli powder, turmeric powder, salt, coriander powder, chopped green chillies, and fresh coriander and mix well.
7. Add warm water to create sauce.
8. Add the fish pieces and coat them well.
9. Cook on low to medium heat for 10 minutes.
10. Garnish with fresh coriander.

## Equipment

- bowl
- frying pan
- spoon
- spatula

## Tips

- Marinate fish for 30 minutes to 1 hour.
- Cook on low to medium heat for 10 minutes.

## Source

- Original video: https://www.tiktok.com/@suniaskitchen/video/7305444669574434081?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/bc81ad95-ccd3-4c7e-a97f-7aa658c343e2
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt