# 5-Ingredient Reese's Eggs

A healthier version of Reese's eggs made with peanut butter, almond flour, maple syrup, chocolate chips, and coconut oil.

- Servings: 6 servings
- Total time: 40 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 0.67 cup natural runny peanut butter
- 2 tbsp maple syrup
- 0.33 cup almond flour
- 0.67 cup chocolate chips
- 2 tsp coconut oil
- 1 pinch sea salt

## Instructions

1. Combine peanut butter, maple syrup, and almond flour in a bowl until a thick dough forms.
2. Scoop a large tablespoon of the mixture and shape into egg forms.
3. Freeze the formed eggs for at least 30 minutes.
4. Melt chocolate chips and coconut oil until smooth.
5. Dip the frozen eggs into the melted chocolate to fully coat.
6. Place the chocolate-covered eggs on parchment paper.
7. Refrigerate for about 10 minutes until the chocolate sets.

## Equipment

- large bowl
- spoon
- parchment paper
- dish

## Source

- Original video: https://www.instagram.com/reel/DIUe2HQBpJV/?igsh=cm45NnJxanRmc2pq
- Recipe page: https://www.cliprecipe.com/recipe/bc514a51-ab82-4248-8db8-ee05aba0050e
- Extracted: 2025-04-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt