# Chicken Cheesesteak

- Servings: 1 sandwich
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- chicken breast
- pickled pepperoncini, chopped
- provolone cheese
- hoagie roll

## Instructions

1. Place chicken breast on the flat top grill and chop into small pieces as it cooks.
2. Add chopped pepperoncini to the cooking chicken and mix well.
3. Place slices of provolone cheese on top of the chicken mixture and cover with a metal dome to melt.
4. Scoop the cheesesteak mixture into a split hoagie roll.

## Equipment

- flat top grill
- spatula
- chopping tool
- metal melting dome

## Source

- Original video: https://www.instagram.com/reel/DSGfu4sEogX/?igsh=c3hzZnNoNnExNXcz
- Creator: South Philly Experience
- Recipe page: https://www.cliprecipe.com/recipe/bc3c74d9-2fe4-4f3d-83bb-c3db6f9f551d
- Extracted: 2026-09-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt