# One Pot Creamy Mince Rigatoni Pasta

This recipe is a one-pot creamy mince rigatoni pasta dish, that is easily made spicy if you want!

- Servings: 2 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 bunch vegetable oil
- 1 piece diced onion
- 1 pinch salt
- 1 bunch sliced garlic
- 1 portion mince
- 1 pinch salt
- 1 pinch black pepper
- 1 portion onion powder
- 1 portion garlic powder
- 1 portion cayenne pepper
- 1 portion oregano
- 1 tablespoon tomato puree
- 1 portion boiling water
- 1 can canned tomatoes
- 1 portion vegetable stock
- 1 portion double cream
- 1 pinch mixed herbs
- 1 portion rigatoni pasta
- 100 ml water
- 1 portion fresh basil or parsley
- 1 portion hard cheese

## Instructions

1. Add vegetable oil to the pan.
2. Add the diced onion and a pinch of salt.
3. Add sliced garlic.
4. Add the mince, crank up the heat, and cook until it has a bit of char.
5. Add a pinch of salt and black pepper.
6. Add onion powder, garlic powder, cayenne pepper, and oregano.
7. Add tomato puree, about a tablespoon.
8. Add boiling water.
9. Add canned tomatoes and vegetable stock.
10. Add double cream.
11. Add mixed herbs.
12. Add rigatoni pasta.
13. Add 100ml of water if the sauce is getting too thick.
14. Add fresh basil or parsley.
15. Add hard cheese.

## Equipment

- pan
- spatula
- spoon
- measuring cups

## Source

- Original video: https://www.instagram.com/reel/DDulXgQo5YC/?igsh=NnN2czFuZnNwN24z
- Recipe page: https://www.cliprecipe.com/recipe/bc38a9bf-0e38-4caf-b1ff-8dcdddc0d671
- Extracted: 2025-04-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt