# The Best Chili Ever

This recipe is for making the best chili ever, designed to win first place in chili cook-offs.

- Total time: 90 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 3 pounds ground beef
- 6 ounces tomato paste
- 1 pound breakfast sausage
- 3 ounces Williams original chili seasoning
- 1 chopped large onion
- 3 fresh jalape
- 6 cloves minced garlic
- 44 ounces diced tomatoes
- 4 ounces Hatch green chilies
- 44 ounces tomato sauce
- 3 cans Bush's Chili Magic chili starter
- 5 fl oz Pepperbelly Pete Zippy-Zap Premium Pepper Sauce

## Instructions

1. Brown and drain 3 pounds of ground beef.
2. Add 6 ounces of tomato paste to the browned ground beef.
3. Add 1 pound of breakfast sausage to the pot.
4. Break up and brown the sausage, but do not drain it.
5. Add 3 ounces of Williams Original Chili Seasoning to the meat mixture.
6. Add 1 large chopped onion.
7. Add 3 fresh chopped jalape
8. Add 6 cloves of minced garlic.
9. Cook the mixture for a few minutes until the vegetables start to soften.
10. Add 44 ounces of diced tomatoes.
11. Add 4 ounces of Hatch green chilies.
12. Add 44 ounces of tomato sauce.
13. Let the chili simmer for a minimum of one hour with the lid on.
14. Add 3 cans of Bush's Best Chili Magic chili starter.
15. Let the chili simmer for at least 30 more minutes with the lid on.
16. Serve the chili and add Pepperbelly Pete's Zippy-Zap Premium Pepper Sauce for extra flavor.

## Equipment

- pot
- wooden spatula
- can opener

## Tips

- Do not drain the breakfast sausage after browning.
- Simmer the chili for a minimum of one hour with the lid on before adding beans.
- Simmer for at least 30 more minutes with the lid on after adding the chili starter.

## Source

- Original video: https://www.tiktok.com/t/ZP8UYUeHx/
- Recipe page: https://www.cliprecipe.com/recipe/bb8061e1-b8e6-4701-86d1-ecca125e85f7
- Extracted: 2025-11-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt