# Garlic Butter Pasta

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 bowl garlic
- to cover amount olive oil
- 1 block butter
- to taste pinch salt
- to taste pinch pepper
- 1 tbsp tomato paste
- 1 handful parsley
- 1 handful parmesan
- 1 package spaghetti
- to taste chili flakes (optional)
- to taste bread crumbs (optional)

## Instructions

1. Fry garlic in a pot of olive oil until golden brown.
2. Transfer cooked garlic to a blender/processor and add butter, salt, and pepper. Blend until smooth.
3. Transfer the blended mixture to a bowl and stir in tomato paste, chopped parsley, and parmesan until well-combined.
4. Add the prepared sauce to cooked spaghetti and toss to coat.
5. Garnish with fresh parsley, bread crumbs, and chili flakes before serving.

## Equipment

- pot
- skimmer
- blender
- spoon
- bowl
- tongs

## Source

- Original video: https://www.facebook.com/watch?v=1259586506183820
- Creator: Dr. Vegan
- Recipe page: https://www.cliprecipe.com/recipe/bb58bcc5-11c6-4b39-97f7-41bc139fdd5d
- Extracted: 2026-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt