# French Chicken Curry

This recipe shows how to make a delicious Vadouvan chicken curry.

- Servings: 1 servings
- Total time: 123 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 4 chicken legs
- 1 tbsp coriander seeds
- 1 tbsp cumin seeds
- 1 tbsp fenugreek seeds
- 1 tbsp black peppercorns
- 2 tbsp salt
- 1 tbsp ground turmeric
- 1 handful curry leaves
- 1 tbsp ground cumin
- 1 tbsp paprika
- 1 tbsp lime juice
- 1 cup Greek yoghurt
- 1 piece ginger
- 4 cloves garlic
- 2 tbsp vegetable oil
- 1 stick cinnamon
- 400 g tomato passata
- 1 tbsp vadouvan spice
- 1 tsp sugar
- 100 ml cream
- 1 handful coriander

## Instructions

1. Cut the chicken legs.
2. In a pan, toast the coriander seeds, cumin seeds, fenugreek seeds, black peppercorns and salt.
3. Add the ground turmeric and curry leaves.
4. Grind the mixture in a mortar and pestle.
5. Mix the chicken with ground cumin, paprika, salt, lime juice, Greek yoghurt and the ground spice mixture.
6. Blend ginger, garlic, and vegetable oil in a blender.
7. In a pan, sauté the blended mixture and the cinnamon stick.
8. Add the tomato passata, salt, vadouvan spice, and sugar.
9. Add cream and simmer.
10. Blend the sauce in a blender.
11. Roast the chicken at 280°C for 10 minutes.
12. Add the roasted chicken to the sauce and simmer.
13. Garnish with coriander and black sesame seeds.

## Equipment

- knife
- cutting board
- bowl
- spoon
- mortar and pestle
- blender
- frying pan

## Source

- Original video: https://www.tiktok.com/@matthewryle/video/7378534996388171040
- Recipe page: https://www.cliprecipe.com/recipe/bb474c92-55a5-41f3-92fd-a35a43813692
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt