# Flan de Queso

Flan de Queso is a cheesier version of traditional flan that is super easy to make.

- Total time: 240 min
- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 1 cup sugar
- 4 large eggs
- 1 can sweetened condensed milk
- 1 can evaporated milk
- 8 ounce block softened cream cheese
- 1 tablespoon vanilla

## Instructions

1. Add 1 cup of sugar into a saucepan.
2. Caramelize the sugar by turning the heat to about medium-high and mixing it until it turns a golden amber color.
3. Pour the caramelized sugar into a 9-8 inch pan and carefully tilt it around to get the caramel all the way around.
4. Set aside the pan with caramel.
5. Add 4 whole large eggs into a blender.
6. Add 1 can of sweetened condensed milk into the blender.
7. Add 1 can of evaporated milk into the blender.
8. Add an 8-ounce block of softened cream cheese into the blender.
9. Add about a tablespoon of vanilla into the blender.
10. Blend the mixture until it's smooth and creamy.
11. Pour the blended mixture over the caramel in the pan, using a strainer.
12. Cover the pan with foil.
13. Place the covered pan in a baking pan.
14. Bake it for 1 hour at 350 degrees Fahrenheit.
15. Once finished baking, let it cool completely, then stick it in the refrigerator for a minimum of 4 hours, or preferably overnight.
16. After it has set up and chilled, run a knife around the edges of your flan.
17. Put a plate on top of it and flip it over.
18. Give it a few taps to help release the flan.
19. Remove the pan to reveal the flan.
20. Cut a piece and serve.

## Equipment

- saucepan
- 9-8 inch pan
- blender
- foil
- baking pan
- knife
- plate

## Tips

- For best results, refrigerate overnight.

## Source

- Original video: https://www.facebook.com/share/v/1G9VXvMVnH/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/badb088c-e787-47ef-ab0a-b11adf00818c
- Extracted: 2025-12-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt