# Low-Carb Chocolate Cottage Cheese Mousse

A simple, easy-to-make, creamy, low-carb chocolate mousse recipe using cottage cheese that is rich in protein and low in carbs.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup cottage cheese
- 2 tbsp unsweetened cocoa powder
- 2 tbsp low-carb sweetener
- 1 tsp vanilla extract
- 1 pinch salt
- sugar-free chocolate chips
- nuts for garnish

## Instructions

1. In a blender or food processor, combine the cottage cheese, cocoa powder, sweetener, vanilla extract, and salt.
2. Blend until smooth and creamy.
3. Taste the mousse and adjust the sweetness or cocoa powder as desired.
4. Transfer the mousse to serving dishes and refrigerate for at least 30 minutes to firm up.
5. Garnish with sugar-free chocolate chips or nuts if desired.

## Equipment

- blender
- food processor
- serving dishes

## Source

- Original video: https://www.instagram.com/reel/DUOUF9gjMW5/?igsh=NTc4MTIwNjQ2YQ==
- Recipe page: https://www.cliprecipe.com/recipe/babd1627-e29c-4648-a8cf-8610b2a720dc
- Extracted: 2026-02-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt