# Lazy Birria Tacos

A simplified birria recipe using harissa paste instead of traditional chiles for a quicker, easier version of the classic dish.

- Servings: 6 servings
- Total time: 50 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 1 kg beef
- 2 tbsp salt
- 1 tbsp ancho chili powder
- 1 tbsp guajillo chili powder
- 1 tbsp oregano
- 2 pcs bay leaves
- 2 pcs onions
- 1 head garlic
- 4 tbsp harissa
- 4 cups beef broth
- 6 pcs tortillas

## Instructions

1. Cut the beef into chunks and season generously with salt.
2. In a bowl, combine ancho chili powder, guajillo chili powder, oregano, and bay leaves.
3. Finely slice the onions against the grain and finely mince the garlic.
4. Brown the beef chunks in a large pot.
5. Add the sliced onions and minced garlic to the pot and cook until softened.
6. Stir in the spice mixture and harissa paste until well combined.
7. Pour in the beef broth, bring to a simmer, cover, and cook until the beef is tender and easily pulls apart.
8. Shred the beef and season to taste.
9. Warm the tortillas in a pan.
10. Fill the tortillas with the shredded beef, chopped onions, and cilantro.
11. Serve with consome.

## Equipment

- knife
- cutting board
- large pot
- baking sheet
- spatula
- small bowl
- measuring spoons
- forks
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DFl1G_CNxf5/?igsh=MXN1N3NvZm0wMWhweA==
- Recipe page: https://www.cliprecipe.com/recipe/bab680f5-0afe-40e9-92ea-3e2918081b5d
- Extracted: 2025-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt