# Black Olives

This recipe shows how to prepare a delicious black olive dish.

- Category: Drink
- Language: en

## Ingredients

- 2 kilo black olives
- 1 cup sea salt (coarse salt)
- 0.5 cup lemon juice
- 2 red chili peppers
- 2 green chili peppers
- olive oil

## Instructions

1. Cut the olives with a knife.
2. Soak the olives in water for 7 days, changing the water twice a day.
3. Place the olives in a colander with salt for 7 days, stirring daily.
4. Wash the olives with boiling water and leave them in the water for 4 to 6 hours.
5. Strain the olives well from the water.
6. Add lime, red pepper, green pepper, lemon juice and olive oil to the olives.
7. Mix all the ingredients together.
8. Transfer the olive mix to jars.
9. Fill jars with the leftover water from soaking the olives.
10. Fill the remaining space with olive oil.

## Equipment

- knife
- bowl
- colander
- jars

## Tips

- Soak the olives in water for 7 days, changing the water twice a day.
- Place the olives in a colander with salt for 7 days, stirring daily.
- Wash the olives with boiling water and leave them in the water for 4 to 6 hours.
- Strain the olives well from the water.
- Add chili, lemon juice and olive oil.

## Source

- Original video: https://www.instagram.com/p/DBrP1Zkt0ym/
- Recipe page: https://www.cliprecipe.com/recipe/bab0544c-5100-4573-86fe-dd99d998cb58
- Extracted: 2025-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt