# Key Lime Pie with Crispy Krispy Kreme Doughnuts

A Key Lime Pie topped with crispy Krispy Kreme donuts, perfect for Easter weekend.

- Category: Dessert
- Language: en

## Ingredients

- 1.5 cups Oats
- 0.5 cup Brown Sugar
- 1 tsp salt
- 7 tbsp vegan butter
- 3 tubs vegan Cream Cheese
- 1 cup melted coconut oil
- 0.75 cup caster sugar
- 0.5 cup lime juice
- 8 limes
- 2 lime zest
- Original glazed Krispy Kreme donuts

## Instructions

1. Blend the oats with brown sugar, salt, and vegan butter to form the base.
2. Press the base mixture into a cake tin and add it to the fridge.
3. Combine coconut oil, vegan cream cheese, the juice of eight limes, sugar, and lime zest in a blender.
4. Pour the blended mixture into a bowl and whisk it up.
5. Pour the cream mixture on top of the base.
6. Zest the top of the pie with more lime zest and add it to the fridge overnight.
7. Place Krispy Kreme donuts in a pan and cook them until the sugar coating crystallizes and gets crunchy.
8. Cut the donuts in half and decorate the top of the pie.
9. Slice and serve the Key Lime Pie with Krispy Kreme donuts.

## Equipment

- blender
- pop out cake tin
- bowl
- whisk
- pan
- knife
- fork

## Tips

- It should be firm, but not quite as firm as a cheesecake.

## Source

- Original video: https://www.instagram.com/reel/C5GNDLyqLEu/?igsh=MW05OHUwNTNkdXhrZA==
- Recipe page: https://www.cliprecipe.com/recipe/ba6c0908-7361-4040-989f-50f246ebd3d4
- Extracted: 2025-07-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt