# Buffalo Chicken Wontons

A recipe for Buffalo Chicken Wontons, a tasty and easy-to-make snack.

- Servings: 12 servings
- Total time: 3 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 breasts rotisserie chicken breasts
- 0.5 cup cheddar jack cheese
- 0.5 cup Frank's RedHot sauce
- 0.25 cup ranch dressing
- 1 small cup water
- 1 package wonton wrappers

## Instructions

1. Shred two rotisserie chicken breasts and add to a bowl.
2. Add a half cup of cheddar jack cheese.
3. Add a half cup of Frank's RedHot sauce.
4. Add a fourth cup of ranch dressing.
5. Mix well until combined.
6. Set up a little station with a small cup of water, the shredded chicken buffalo mixture, and wonton wrappers.
7. Assemble the wontons: use a small spoon to get a little scoop of the chicken mixture onto a wonton wrapper.
8. Seal the edges with a little bit of water (or an egg wash).
9. Pinch the edges to make sure it's sealed.
10. Fry the wontons in hot oil until golden brown.

## Equipment

- bowl
- spoon
- small cup
- wonton wrappers
- frying pan
- skimmer

## Source

- Original video: https://www.tiktok.com/@thehungryytraveler/video/7329692617929772318?is_from_webapp=1&sender_device=pc&web_id=7446522505911092767
- Recipe page: https://www.cliprecipe.com/recipe/ba629e27-b5e2-479a-9d1d-37bfad79a4c2
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt