# High-Protein Beef Stuffed Sweet Potatoes

This fall-inspired meal prep is sweet, savory, and packed with flavor, with beef and spice blend that pairs perfectly with the natural sweetness of the potato, and Greek yogurt on top makes it even better.

- Servings: 4 servings
- Total time: 50 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 4 large sweet potatoes
- 1 pound lean ground beef
- 0.5 onion, diced
- 1 red bell pepper, diced
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 0.25 cup low-sodium beef broth
- 0.25 cup tomato paste
- 1 teaspoon smoked paprika
- 1 teaspoon chili powder
- 0.5 teaspoon ground cumin
- salt
- pepper
- 0.5 cup nonfat Greek yogurt
- fresh parsley or cilantro

## Instructions

1. Add four large sweet potatoes onto a sheet pan and bake in the oven at 400 degrees for 45 to 50 minutes.
2. Cut up an onion and a red bell pepper.
3. Add them into a hot skillet and allow them to dance around until they are nice and sautéed.
4. Add in some minced garlic and allow it to dance around a bit more.
5. Add in one pound of lean ground beef, some tomato paste, 1/4 cup of chicken broth, along with dry seasonings of 1 teaspoon smoked paprika, 1 teaspoon chili powder, 1/2 teaspoon ground cumin, and salt and pepper to taste.
6. Mix everything together until the meat is fully cooked.
7. Stuff everything into your sweet potato.
8. Garnish with some green stuff to make it look fancy.

## Equipment

- sheet pan
- oven
- knife
- hot skillet
- wooden spoon
- squeezy bottle
- fork

## Source

- Original video: https://www.tiktok.com/@hunt4shredz/video/7515095642201443627?is_from_webapp=1&sender_device=pc&web_id=7533243963387414038
- Recipe page: https://www.cliprecipe.com/recipe/b9dbcde9-bdaf-4c2c-beac-de2066314834
- Extracted: 2025-07-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt