# Crispy and Juicy Fried Chicken Fingers

This recipe shows how to make crispy and juicy fried chicken fingers.

- Servings: 1 servings
- Total time: 3 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 chicken breast
- 0.25 tsp salt
- 0.25 tsp pepper
- 0.25 tsp paprika
- 0.25 tsp cayenne pepper
- 0.25 cup all-purpose flour
- 2 large beaten eggs
- 2 cups breadcrumbs
- 1 cup oil

## Instructions

1. Divide the chicken breast in half and cut it into finger sizes.
2. Place the chicken in a bowl, add seasonings, and mix well.
3. Add two large beaten eggs and a quarter cup of all-purpose flour. Mix until combined.
4. In a separate bowl, add two cups of breadcrumbs.
5. Coat the battered chicken with breadcrumbs until well coated.
6. In a hot pan filled with oil, fry the chicken until golden brown on both sides.
7. When cooked, use a strainer to drain excess oil.
8. Place on a plate and serve.

## Equipment

- knife
- bowl
- measuring cup
- spatula
- frying pan
- strainer
- plate

## Source

- Original video: https://www.youtube.com/watch?v=K_7hJMwR6SY
- Recipe page: https://www.cliprecipe.com/recipe/b98fe025-4928-45fa-9823-2cbdb562abcb
- Extracted: 2025-03-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt