# One Pan Dumpling Curry Bake

A super easy one-pan dumpling curry bake, inspired by the viral Broadbeach noodle curry.

- Total time: 30 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 16 frozen dumplings
- 10 g minced garlic
- 10 g minced ginger
- 2 tbsp yellow curry paste
- 1 tsp curry powder
- 400 ml coconut milk
- 1 tsp soy sauce
- 1 tsp white sugar
- 1 tsp fish sauce
- 2 heads bok choy, roughly chopped
- Chilli oil, to serve
- spring onions
- sesame seeds

## Instructions

1. Preheat oven to 200°C (fan-forced).
2. In baking dish add garlic, ginger, curry paste, curry powder, coconut milk, soy sauce, sugar, and fish sauce and stir until smooth.
3. Place the bok choy and stir through, then add the frozen dumplings.
4. Cover loosely with foil and bake for 30 minutes or until the dumplings are cooked through.
5. Drizzle with chilli oil, spring onions and sesame seeds and dig in!

## Equipment

- baking dish
- foil

## Tips

- This is a 'dump and bake' recipe, meaning you just dump all ingredients in a pan and bake.
- Bake until the dumplings are cooked through.

## Source

- Original video: https://www.tiktok.com/t/ZTSRvo3hx/
- Recipe page: https://www.cliprecipe.com/recipe/b98fbf2f-2ea0-496a-a0af-8723b026bca7
- Extracted: 2026-06-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt