# Pintxo de bonito

Pintxo de bonito is a simple and delicious appetizer made with tuna, piparras and mayonnaise on a slice of bread.

- Cuisine: Spanish
- Category: Baked Goods
- Language: en

## Ingredients

- tuna
- piparras
- mayonnaise
- bread

## Instructions

1. Shred the tuna with a fork.
2. Cut piparras.
3. Add piparras and mayonnaise to the tuna.
4. Mix well.
5. Put the mix on a slice of bread.

## Equipment

- bowl
- fork
- knife
- cutting board

## Source

- Original video: https://vm.tiktok.com/ZNdre8WRe/
- Recipe page: https://www.cliprecipe.com/recipe/b97a8c01-3144-4a2f-b17a-65cc8077c012
- Extracted: 2025-05-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt