# Greek Salad

An easy homemade Greek salad recipe.

- Cuisine: Greek
- Category: Salad
- Language: en

## Ingredients

- 470 g cherry tomatoes or medium tomatoes
- 1 large cucumber
- 1 small green bell pepper
- 0.5 red onion
- 60 g Pitted Kalamata olives
- 4 tablespoons Extra virgin olive oil
- 2 tablespoons Red/White wine vinegar
- to taste Salt
- to taste Black pepper
- 1 teaspoon dried Oregano
- 225 g Creamy feta cheese

## Instructions

1. Chop the cucumber, the bell pepper and tomatoes.
2. Thinly slice the onion.
3. Add 1 teaspoon vinegar to a bowl with cold water.
4. Add sliced onion to the bowl and set aside for 10 minutes.
5. Drain the onion.
6. Chop the feta cheese.
7. In a large bowl combine all the vegetables and the cheese and set aside.
8. In separate bowl whisk vinegar, olive oil, salt, pepper and oregano.
9. Pour the whisked dressing over the salad and toss to combine.
10. Set aside for 15-30 minutes before serving.

## Tips

- You might use red and yellow peppers for color.

## Source

- Original video: https://www.youtube.com/watch?v=j7rU-1-s7NM
- Recipe page: https://www.cliprecipe.com/recipe/b9768912-24aa-485f-b7b8-6c0a6f37e9e0
- Extracted: 2026-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt