# Easy, Healthier Chicken Noodle Stir Fry

This recipe shows how to make an easy and healthier chicken noodle stir fry at home in 20 minutes.

- Servings: 3 servings
- Total time: 20 min
- Cuisine: Chinese
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 400 g chicken breast, sliced
- 2 tsp sesame oil
- 0.5 tsp salt
- 1 pinch pepper
- 1 pinch paprika
- 1 tbsp minced garlic
- 0.25 cup green onions
- 1 small white onion, sliced
- 1 small red pepper, sliced
- 0.5 cup shredded carrots
- 170 g cooked noodles
- 3 tbsp low sodium soy sauce
- 1 tbsp hot sauce
- 2 tsp honey
- 1 tbsp sweetener
- 1 serving sliced green onions
- 1 serving sesame seeds

## Instructions

1. Cook chicken for a few minutes until brown.
2. Add garlic and green onions; cook until soft.
3. Add sliced onions, red peppers, and carrots.
4. Cook for a few more minutes.
5. Add cooked noodles.
6. Add low sodium soy sauce, hot sauce, honey, and a touch of any sweetener.
7. Mix well.
8. Top it off with sliced green onions and sesame seeds.

## Equipment

- wok

## Source

- Original video: https://www.facebook.com/reel/600931905829205
- Recipe page: https://www.cliprecipe.com/recipe/b96f4378-8981-438d-aba7-c0210bd687d1
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt