# Rolled Cookies with 3 Fillings

A recipe for easy-to-make, egg-free, and dairy-free rolled cookies with three different flavor fillings, perfect for a hostess gift or enjoying at home.

- Servings: 60 servings
- Total time: 30 min
- Category: Dessert
- Language: en

## Ingredients

- 3.5 cups all purpose flour
- 0.75 tbsp baking powder
- 0.5 cup powdered sugar
- 3 sticks non-dairy butter
- 0.33 cup oil
- 1 pinch salt
- 0.25 cup water
- Plant-based Nutella
- Crushed hazelnuts
- Date spread
- Crumbled halva
- Biscoff cookie butter
- Crushed Biscoff cookies

## Instructions

1. Place all dough ingredients into a mixer or large bowl and combine until a soft, pliable dough forms.
2. Divide dough into 3 equal pieces.
3. Place dough between 2 sheets of parchment paper and roll into a thin rectangle or oval, about ⅛ inch thick.
4. Spread your filling of choice and add toppings.
5. Using the parchment paper to help guide you, carefully roll the dough into a log, gently peeling back the parchment as you go.
6. Using a knife or bench scraper, cut cookies about ¾ inch thick and transfer onto a parchment-lined baking sheet.
7. Repeat with remaining dough.
8. Bake in a preheated 350°F oven for about 25-30 minutes.
9. Once completely cooled, dust generously with powdered sugar and enjoy.

## Equipment

- mixer
- large bowl
- parchment paper
- rolling pin
- bench scraper
- knife
- baking sheet
- cookie jar

## Tips

- Water can be substituted with orange juice or milk if making dairy cookies.
- If the dough feels too dry, add a little more liquid, 1 tablespoon at a time.
- If the dough feels too wet, add a little more flour.
- The dough is very forgiving.
- Dust generously with powdered sugar once completely cooled.
- These cookies freeze beautifully.
- Store in a cookie jar on the counter, in the refrigerator for extra freshness, or freeze the dough ahead of time until needed.

## Source

- Original video: https://www.instagram.com/reel/DYvS1N-Pr8M/?igsh=MWpiOTZ4c2F2eHNoMw==
- Recipe page: https://www.cliprecipe.com/recipe/b941521c-cd5e-4b70-8bb7-e85a751d3bbf
- Extracted: 2026-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt