# Omelette Souvenir

The recipe video demonstrates how to make an omelette inspired by a childhood memory, incorporating unique elements like vegetable chips, Reblochon cheese, and a potato soufflé.

- Servings: 1 servings
- Cuisine: French
- Category: Breakfast
- Language: en

## Ingredients

- eggs
- potato chips
- Brie cheese
- 1 carrot
- 1 potato
- 2 beet
- olive oil
- Reblochon cheese
- light cream
- butter
- caviar

## Instructions

1. Whisk the eggs in a bowl.
2. Add potato chips to the egg mixture.
3. Pour the mixture into a frying pan on the stove.
4. Add slices of Brie cheese.
5. Place the omelette on a plate.
6. Cut vegetables into thin slices using a mandoline slicer.
7. Use a cookie cutter to cut out circular shapes from the vegetable slices.
8. Brush olive oil on a baking sheet.
9. Arrange the vegetable circles on the baking sheet and place it in the oven.
10. Prepare potato leaves and fry them twice.
11. Cut the Reblochon cheese into pieces and place it in warm cream.
12. Let the cheese infuse off the heat during the recipe.
13. Heat the cheese mixture and mix it with an immersion blender.
14. Make a French omelette.
15. Place the chips on the omelette to reproduce the crunchy effect.
16. Add scrambled egg to the potato soufflé.
17. Add caviar.

## Equipment

- bowl
- fork
- frying pan
- stove
- plate
- mandoline slicer
- cutting board
- cookie cutter
- baking sheet
- baking mat
- oven
- tongs
- paper towel
- saucepan
- knife
- plastic wrap
- immersion blender
- piping bag

## Tips

- Use leftover vegetables for making chips to avoid waste.
- Emporte-pièce to make chips with the same shape
- When making an omelette, it should have neither color nor pleats.

## Source

- Original video: https://youtube.com/shorts/ermXWlvS-mc?si=sdHSr18XCbstT_KZ
- Recipe page: https://www.cliprecipe.com/recipe/b93ecd3a-5bbe-49b0-8fa2-197c611aa8f0
- Extracted: 2025-05-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt