# My Go-To Fall / Winter Crock-Pot Meal

A delicious and easy-to-make crock-pot meal perfect for fall and winter, featuring a roast, potatoes, carrots, and onions, seasoned with Kinder's stew seasoning and beef bone broth.

- Total time: 480 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- wagyu chuck roast
- 1 bag baby carrots
- potatoes
- 1 onion
- 1 Kinder's stew seasoning packet
- beef bone broth

## Instructions

1. Add your meat to the crock pot.
2. Add your quartered potatoes around the meat.
3. Add your carrots.
4. Pour your seasoning mixture on top of everything.
5. Add onion halves to each side for extra flavor.
6. Cover the crock pot and set it on low.
7. Cook for 8 hours.

## Equipment

- crock pot
- cutting board
- knife
- measuring cup
- tongs

## Tips

- Use Wagyu chuck roast for the best flavor.
- Use beef bone broth instead of water for the seasoning mixture for richer flavor.
- Add extra bone broth if desired.
- The meat should pull right apart when cooked.

## Source

- Original video: https://www.tiktok.com/t/ZTMcKd3Ne/
- Recipe page: https://www.cliprecipe.com/recipe/b933a843-a44c-46ea-9f18-853fd02bcd49
- Extracted: 2025-11-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt