# Egg Carton Sushi

A creative method to prepare sushi using an egg carton as a mold.

- Cuisine: Japanese
- Category: Lunch
- Language: en

## Ingredients

- salmon
- avocado
- cream cheese
- rice
- nori seaweed

## Instructions

1. Cut the egg carton to use as a mold.
2. Place plastic wrap inside the egg carton.
3. Add salmon pieces to the egg carton compartments.
4. Add avocado slices.
5. Add small dollops of cream cheese.
6. Top with rice.
7. Add a piece of nori seaweed on top of the rice.
8. Remove the sushi from the mold.

## Equipment

- scissors
- egg carton

## Source

- Original video: https://www.tiktok.com/@healthiersimple/video/7474276118485388566?is_from_webapp=1&sender_device=pc&web_id=7436722265344394785
- Recipe page: https://www.cliprecipe.com/recipe/b9212e0e-1698-42ab-8e05-103b11153fa4
- Extracted: 2025-05-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt