# One Pan Hot Honey Chicken Alfredo

This one-pan hot honey chicken alfredo offers a creamy, spicy, and sweet flavor profile, made with juicy American chicken breast.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 2 lbs GoodRanchers chicken breast
- 10 oz dry pasta
- 6 cloves garlic, minced
- 2 tablespoons butter
- 3 tablespoons olive oil
- 1.5 cups chicken broth
- 2.5 cups Hot Honey Marinara
- 0.75 cup heavy cream
- 4 oz cream cheese, cubed
- 3 tablespoons Italian seasoning
- 0.75 cup grated parmesan cheese
- 4 basil leaves or green onions
- crushed red pepper flakes

## Instructions

1. Season chicken with most of the Italian seasoning.
2. In a large skillet, heat olive oil over medium heat.
3. Sear chicken for 3–4 minutes on the first side.
4. Flip the chicken, lower the heat, and cook for another 4–5 minutes until it reaches 165°F.
5. Remove chicken and set aside.
6. In the same skillet, melt butter and sauté garlic for 1 minute.
7. Add chicken broth, Hot Honey Marinara, heavy cream, and remaining seasoning.
8. Stir and bring to a gentle simmer.
9. Add pasta and stir to coat.
10. Simmer uncovered for 9–11 minutes, stirring occasionally, until pasta is al dente and most of the liquid is absorbed.
11. Lower heat and stir in cream cheese until fully melted.
12. Add parmesan and mix until smooth and creamy.
13. Nestle the whole chicken breasts back on top.
14. Garnish with fresh basil or green onions and a sprinkle of red pepper flakes if desired.

## Equipment

- large skillet
- tongs
- grater
- whisk
- knife

## Tips

- Season chicken with most of the Italian seasoning, reserving 1 teaspoon or Cajun seasoning.
- Cook chicken until it reaches 165°F.
- Ensure heavy cream and cream cheese are at room temperature.

## Source

- Original video: https://www.facebook.com/share/r/1BPRNpX3Ku/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/b8a5805e-91e0-4320-8b5e-a7cd88caf5e4
- Extracted: 2025-07-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt