# Donuts

These are fluffy donuts filled with chocolate.

- Cuisine: Indonesian
- Category: Baked Goods
- Language: en

## Ingredients

- 250 g tepung high protein
- 35 g gula
- 15 g tepung susu
- 6 g yis
- sikit garam
- 125 ml susu full cream
- 1 biji telur
- 30 g butter
- chocolate

## Instructions

1. Mix all ingredients except the butter.
2. Once all ingredients are mixed, add butter.
3. Knead until the dough is elastic.
4. Proof dough for 30 minutes.
5. Punch the dough to release air.
6. Roll the dough into small balls (45g) and press to flatten.
7. Rest the dough for 20 minutes.
8. Fry with medium heat.
9. Put sugar on the donuts.
10. Fill with chocolate.

## Equipment

- mixer
- pot

## Source

- Original video: https://vt.tiktok.com/ZSk8b6Cwp/
- Recipe page: https://www.cliprecipe.com/recipe/b8a36313-5cfa-487b-bd8c-6776667895a0
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt