# Green Beans

An easy to make, savory green bean side dish with bacon and onion.

- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 2 cans green beans
- 1 small onion
- minced garlic
- 6 strips bacon
- 1 teaspoon pepper
- 1 teaspoon steak seasoning
- 1 tablespoon sugar

## Instructions

1. Chop up bacon and throw into a big skillet to fry up.
2. Add in chopped onion and stir around.
3. Add in minced garlic.
4. Pour in two cans of green beans, juice included.
5. Season with pepper and steak seasoning, and sugar.
6. Stir together, let it come to a simmer, then lower the heat.

## Equipment

- skillet

## Source

- Original video: https://www.instagram.com/reel/DJEv6bIxBSk/?igsh=MW9xeWc4cGMwNm1xbA==
- Recipe page: https://www.cliprecipe.com/recipe/b8768ff4-106f-4e87-9068-565a21ac6455
- Extracted: 2025-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt