# Otak-otak Ikan

Resep otak-otak ikan yang dibuat dengan sangat cepat.

- Servings: 100 servings
- Total time: 1 min
- Cuisine: Indonesian
- Category: Appetizer
- Language: en

## Ingredients

- 5 tong Adonan otak-otak
- 1 Minyak goreng

## Instructions

1. Siapkan adonan otak-otak.
2. Tuang adonan ke dalam wajan berisi minyak panas.
3. Goreng otak-otak hingga berwarna kuning keemasan.
4. Angkat dan tiriskan otak-otak.

## Equipment

- wisk
- two buckets
- frying pan
- wooden spoon
- tongs
- metal strainer

## Source

- Original video: https://youtube.com/shorts/U91L9KAWKm4?si=DP8H6cnSfPzHg0MF
- Recipe page: https://www.cliprecipe.com/recipe/b829757c-5511-4e99-a44c-e769ee01191c
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt