# Homemade Pretzel Bites

This recipe shows you how to make perfect homemade pretzel bites using biscuit dough.

- Total time: 15 min
- Cuisine: German
- Category: Baked Goods
- Language: en

## Ingredients

- 1 can Country Biscuits
- 0.25 cup Baking soda
- 1 stick Butter
- Salt
- Cheese sauce

## Instructions

1. Open the can of country biscuits.
2. Take one biscuit and cut it into four pieces using scissors.
3. Press the dough pieces together slightly to form small pretzel-like shapes.
4. Repeat with all biscuits and place them on a baking tray.
5. Add 1/4 cup of baking soda to a pot of boiling water, pouring it slowly to avoid overflow.
6. Place the biscuit dough pieces into the boiling water with baking soda and let them cook for about 30 seconds. Stir them occasionally to ensure even cooking.
7. Remove the dough pieces from the boiling water using tongs and place them back on the baking tray.
8. Spray the baking tray with non-stick spray and rub it in.
9. Melt some butter in a small pot.
10. Brush each dough piece with melted butter.
11. Sprinkle a bit of salt over the buttered dough pieces.
12. Bake the pretzels in the oven at 425 degrees Fahrenheit for 12 to 15 minutes.
13. Once baked, remove the pretzels from the oven and serve them with cheese sauce.

## Equipment

- Scissors
- Baking tray
- Small pot
- Measuring cup
- Tongs
- Small bowl
- Basting brush
- Oven
- Oven mitt

## Tips

- Pour the baking soda into the boiling water slowly as it could overflow.
- Keep an eye on the pretzels while baking to prevent burning.

## Source

- Original video: https://www.tiktok.com/t/ZT6WMTkKv/
- Recipe page: https://www.cliprecipe.com/recipe/b8240993-40ec-4179-81df-8cd922e6ac82
- Extracted: 2025-09-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt