# Cream Cake

A delicious and easy cream cake recipe that only takes four ingredients.

- Servings: 6 servings
- Total time: 120 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 cups heavy cream
- 2.5 cups milk
- 1 can condensed milk
- 1 chocolate

## Instructions

1. Mix together 1 1/2 cups of heavy cream, 2 1/2 cups of milk, and one can of condensed milk.
2. Whisk until well combined.
3. Pour mixture into a loaf pan.
4. Freeze for a few hours until fully set.
5. Once set, remove from freezer and spread chocolate evenly over the top.
6. Decorate with chocolate sprinkles.

## Equipment

- bowl
- whisk
- loaf pan
- freezer

## Source

- Original video: https://youtube.com/shorts/XPHxyMTV6NE?si=k8DBAwlIODbNtpEL
- Recipe page: https://www.cliprecipe.com/recipe/b7b6c85c-2bfe-48b0-99ff-0834cddcce6c
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt