# Maple Butter Chicken Sandwich

A delicious sandwich featuring crispy, syrup-coated fried chicken, served with a fresh salad.

- Cuisine: Indian
- Category: Salad
- Language: en

## Ingredients

- thighs or breast Chicken
- Cornflakes
- 2 eggs
- 1 cup flour
- 1 cup Maple syrup
- 2 to 3 tbsp butter
- 1 tbsp crushed red pepper
- Olive oil
- Red wine vinegar
- Onion powder
- Chopped parsley
- iceberg lettuce
- tomato
- mayonnaise

## Instructions

1. Cut the maple butter chicken into smaller pieces.
2. Spread mayonnaise on one half of the bread.
3. Place the cut maple butter chicken on the bread.
4. Add lettuce and tomatoes on top of the chicken.
5. Place the other half of the bread on top to complete the sandwich.
6. In a pan, add butter, maple syrup, and black pepper. Mix well and reduce over medium-low heat until it thickens.
7. Chop tomatoes and add them to a bowl with iceberg lettuce.
8. In a container, add olive oil, red wine vinegar, onion powder, crushed red pepper, and chopped parsley to make the salad dressing. Close and shake vigorously until a vinaigrette consistency is achieved.
9. Pour the dressing over the salad.

## Equipment

- knife
- cutting board
- bowl
- pan
- stove
- fork
- mason jar

## Tips

- For the maple butter, reduce until it thickens.
- Carbs are being lowered, so try to add other things to the menu besides bread and rice.
- To make the vinaigrette, close and shake vigorously until a vinaigrette consistency is made.

## Source

- Original video: https://www.tiktok.com/t/ZP8SWqGar/
- Recipe page: https://www.cliprecipe.com/recipe/b7a44794-6a9b-4bca-ade3-cd140fb92448
- Extracted: 2025-09-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt