# Lemon and Blueberry Cheesecake Tarts

Creating a tart base by crinkling Fillo Pastry is such an easy thing to do. These tart bases can be filled with any sweet filling, we
ve topped ours with a creamy lemon cheesecake filling and fresh blueberries.

- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 2 sheets Fillo Pastry
- butter
- sugar
- cream cheese
- vanilla bean paste
- lemon zest
- icing sugar
- fresh blueberries

## Instructions

1. Lay two sheets of fillo pastry on top of each other.
2. Brush each sheet with butter and sprinkle with sugar.
3. Crinkle the pastry, then spiral it.
4. Press down in the center of the pastry to form your tart base.
5. Mix the cream cheese, vanilla bean paste, lemon zest and icing sugar together.
6. Add to the tarts.
7. Top with fresh blueberries.
8. Bake until the pastry is a deep golden color.
9. Sprinkle with icing sugar.

## Equipment

- baking tray
- pastry brush
- bowl
- spoon
- grater
- sieve
- spatula

## Source

- Original video: https://www.facebook.com/share/r/19cs8tYGS2/
- Recipe page: https://www.cliprecipe.com/recipe/b772e20d-0530-4a63-99b7-8e54906091f8
- Extracted: 2025-10-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt