# Potato Stacks with Garlic Herb Butter

A recipe for crispy potato stacks with garlic herb butter, perfect for a side dish.

- Servings: 12 servings
- Total time: 45 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 3 pounds potatoes
- 1 butter
- 1 garlic
- 1 parsley
- 1 thyme
- 1 salt
- 1 pepper
- 1 parmesan cheese

## Instructions

1. Slice potatoes using a mandolin.
2. In a pan, melt butter, add minced garlic, parsley, thyme, salt and pepper. Cool before using.
3. Toss sliced potatoes in the herb butter mixture.
4. Place a small sprig of thyme in each cup of a muffin tin.
5. Stack potato slices from smallest to largest, with grated parmesan in between.
6. Make sure to stack them up all the way.
7. Wrap muffin tin tightly in foil and bake in a 375°F oven for 25 minutes or when potatoes are tender.
8. Crank the oven up to 425°F and finish uncovered for another 15 minutes or when crispy on the edges and creamy in the center.

## Equipment

- mandolin
- muffin tin
- knife
- grater

## Source

- Original video: https://www.tiktok.com/@sonia.saltnpepperhere/video/7423947979876306181
- Recipe page: https://www.cliprecipe.com/recipe/b6e15700-c56d-401e-8946-6297e2e4b428
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt