# One Pan Curry Dumpling Bake

A quick, hearty, and flavorful one-pan dinner with dumplings, curry, and vegetables.

- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 16 Frozen Dumplings
- 10 g Minced Garlic
- 30 g Yellow Curry Paste
- 1 Tsp Curry Powder
- 400 mL Coconut Milk
- 5 mL Soy Sauce
- 5 mL White Sugar
- 5 mL Fish Sauce
- 100 g Bok Choy
- 10 g Chilli Oil
- 20 g Spring Onion
- 6 g Sesame Seeds

## Instructions

1. Add minced garlic, curry paste, curry powder, coconut milk, soy sauce, sugar, and fish sauce in baking dish.
2. Stir until smooth.
3. Place the bok choy and stir through, then add the frozen dumplings.
4. Drizzle with chilli oil, spring onions and sesame seeds.

## Equipment

- baking dish

## Source

- Original video: https://www.facebook.com/share/r/1CAJaAnnoG/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/b69c325b-9cd6-486a-876a-6b59b746a455
- Extracted: 2025-05-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt