# Homemade McDonald's Filet-O-Fish

This recipe shows how to make a homemade McDonald's Filet-O-Fish sandwich.

- Servings: 1 servings
- Total time: 7 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 2 pieces cod fillets
- 1 cup all-purpose flour
- 2 tablespoons potato starch
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup soda water
- 1 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 handful dill
- 1 tablespoon capers
- 1 tablespoon pickles
- 1 tablespoon lemon juice
- 1 pinch pepper
- 2 pieces brioche buns
- 2 slices cheddar cheese

## Instructions

1. Cut the cod fillets into smaller pieces.
2. Prepare the batter by mixing all-purpose flour, potato starch, baking soda, baking powder, salt and soda water.
3. Prepare the tartar sauce by combining mayonnaise, Dijon mustard, dill, capers, pickles, lemon juice, salt and pepper.
4. Steam the brioche buns for a couple of minutes.
5. Coat the fish in the batter and deep fry at 365 for about 6-7 minutes until golden brown.
6. Assemble the burger: bottom bun, tartar sauce, fish, melted cheddar cheese, top bun with more tartar sauce.

## Equipment

- knife
- bowl
- whisk
- pan
- steamer
- deep fryer

## Source

- Original video: https://youtu.be/LWxxrbeOmCQ?si=pjyDG4KEtMerMH6r
- Recipe page: https://www.cliprecipe.com/recipe/b691f4f8-baea-48e0-b3a6-09e17a5e9a45
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt