# No-Bake Carrot Cake

This is a healthy, plant-based, and super easy-to-make no-bake carrot cake with a texture similar to baked cake.

- Total time: 60 min
- Category: Baked Goods
- Language: en

## Ingredients

- everything for the carrot cake
- everything for the vanilla cashew frosting

## Instructions

1. Throw everything for the carrot cake into a blender and blend until smooth.
2. Do the same for the vanilla cashew frosting.
3. Frost your cake and garnish.
4. Set in the freezer for 1 to 2 hours.

## Equipment

- blender

## Source

- Original video: https://pin.it/3f1mxjjR5
- Recipe page: https://www.cliprecipe.com/recipe/b67cf282-1d69-4f28-8f83-988713e79605
- Extracted: 2026-07-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt