# Chili Oil Steak Pinwheels

Chili oil steak pinwheels are a delicious and spicy dish made with marinated skirt steak, cheese, green onions, and chili oil.

- Servings: 4 servings
- Total time: 26 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 skirt steaks
- 1 cup tikki tikki barbecue sauce
- 1 cup chili oil
- 4 cloves garlic
- 1 stick cinnamon
- 2 star anise
- 2 bay leaves
- 1 cup dried chilies
- 1 tablespoon sesame seeds
- 12 cheese slices
- 1 handful green onions

## Instructions

1. Flatten skirt steaks with a meat mallet.
2. Marinate steaks in tikki tikki barbecue sauce.
3. Heat up frying oil, add garlic, cinnamon, and star anise, then pour it over the dried chilies to make chili oil.
4. Add sesame seeds and stir.
5. Stuff the marinated steaks with cheese slices and sliced green onions.
6. Roll the steak and slice into pinwheels.
7. Grill the pinwheels until cooked through.
8. Top with chili oil.

## Equipment

- meat mallet
- grill
- cast iron pan
- bowl
- strainer
- knife

## Source

- Original video: https://www.tiktok.com/t/ZT2eH3P88/
- Recipe page: https://www.cliprecipe.com/recipe/b64f165c-c5b7-454d-beaf-b212ddefcb09
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt