# Rice Paper Fish & Chips

A high-protein, low-calorie fakeaway recipe for fish and chips using rice paper wrappers.

- Cuisine: British
- Category: Snack
- Language: en

## Ingredients

- rice paper wrappers
- egg
- fish fillet
- chips
- mayonnaise
- parsley
- dill
- capers
- garlic powder
- mustard
- lemon

## Instructions

1. Dip a rice paper wrapper into an egg mixture.
2. Place a fish fillet on the dipped rice paper wrapper.
3. Fold the rice paper wrapper around the fish fillet to enclose it.
4. Place the wrapped fish and chips into an air fryer.
5. Combine mayonnaise with chopped parsley, dill, capers, mustard and garlic powder in a bowl.
6. Serve the cooked fish and chips with the prepared sauce and lemon wedges.
7. Squeeze lemon juice over the fish.

## Equipment

- plate
- wooden board
- air fryer
- bowl
- spatula

## Source

- Original video: https://www.instagram.com/p/DMZy3HCy0yI/
- Recipe page: https://www.cliprecipe.com/recipe/b62ba89b-2a66-439e-a60d-f89108f5b45e
- Extracted: 2025-12-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt