# Bacon-Wrapped Rice Balls

This recipe shows how to prepare savory bacon-wrapped rice balls.

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Japanese
- Category: Snack
- Language: en

## Ingredients

- 4 balls cooked rice
- 4 slices bacon
- 2 tablespoons soy sauce
- 1 tablespoon oil
- 1 tablespoon sesame seeds

## Instructions

1. Prepare four rice balls.
2. Wrap each rice ball with a slice of bacon.
3. Heat a pan and cook the bacon-wrapped rice balls.
4. Add soy sauce and oil to the pan.
5. Continue cooking until the bacon is golden brown and the sauce is caramelized.
6. Serve and sprinkle sesame seeds on top.

## Equipment

- rice cooker
- wooden board
- frying pan
- chopsticks
- spatula

## Source

- Original video: https://www.facebook.com/share/r/12BCb3LfGmt/
- Recipe page: https://www.cliprecipe.com/recipe/b5caca46-0954-49c4-92f1-08c6186255a8
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt