# Roasted Cauliflower Steaks with Hummus

This recipe shows how to make roasted cauliflower steaks with hummus and chili oil.

- Total time: 28 min
- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cauliflower
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 pinch salt
- 1 head garlic
- 1 can chickpeas
- 2 tablespoons sesame paste (tahini)
- 1 lemon
- 1 pinch salt
- 1 pinch pepper
- 1 handful parsley
- 1 tablespoon chili oil

## Instructions

1. Preheat oven to 200°C (400°F).
2. Cut the cauliflower into steaks.
3. In a small bowl, whisk together olive oil, paprika, and salt.
4. Brush the cauliflower steaks with the mixture.
5. Add garlic cloves to the baking sheet.
6. Roast cauliflower and garlic until tender and slightly charred (about 20-25 mins).
7. In a food processor, combine chickpeas, sesame paste, roasted garlic, lemon juice, salt, and pepper.
8. Blend until smooth.
9. Spread hummus on a plate.
10. Place the roasted cauliflower steaks on top.
11. Drizzle with chili oil and sprinkle with fresh parsley.

## Equipment

- baking sheet
- baking paper
- small bowl
- spoon
- pastry brush
- food processor

## Source

- Original video: https://www.instagram.com/reel/DHZC9hfoYz8/?igsh=MXQ1bjg1bG12dnB1cQ==
- Recipe page: https://www.cliprecipe.com/recipe/b5a827d9-ef3b-4544-a0d6-c74d0f7595dc
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt