# Carnivore Burgers

These are the best carnivore burgers the creator has ever had, possibly the best burgers they've ever had.

- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1.5 cup heavy cream powder
- 1 tablespoon baking powder
- 3 eggs
- 1 pound ground beef
- garlic powder
- onion powder
- thyme
- raw cheddar cheese
- Boursin garlic and fine herbs cheese

## Instructions

1. Add 1 and a half cups of heavy cream powder to a mixing bowl.
2. Add a tablespoon of baking powder to the bowl.
3. Crack three eggs into the bowl.
4. Gradually mix the ingredients with a fork, then use a hand mixer until it reaches a consistent, smooth texture.
5. Spoon portions of the mixture onto parchment paper in the air fryer, preheated to 320 degrees Fahrenheit.
6. Air fry for six minutes on one side to make the buns.
7. Season one pound of ground beef with garlic powder, onion powder, and black pepper.
8. Mix the seasoning into the ground beef with your hands.
9. Form the seasoned ground beef into burger patties.
10. Place a burger patty on a hot cast iron skillet and flatten it with a press.
11. Flip the burger patty, top with a slice of raw cheddar cheese, and cover with a lid to melt.
12. Flip the buns in the air fryer and cook for another six minutes.
13. Spread Boursin garlic and fine herbs cheese onto one side of each bun.
14. Place the cooked burger patties with melted cheese onto the prepared buns.
15. Assemble the burgers by placing the other half of the bun on top.

## Equipment

- air fryer
- mixing bowl
- fork
- hand mixer
- plate
- skillet
- cast iron press
- spatula
- lid
- cutting board

## Tips

- Mix the bun ingredients gradually with a fork initially to avoid powder flying everywhere, then use a hand mixer for consistency.
- The Boursin garlic and fine herbs cheese as a sauce is a game changer for the burgers.

## Source

- Original video: https://www.facebook.com/reel/885509444038937
- Recipe page: https://www.cliprecipe.com/recipe/b5983129-9b97-4363-ade3-3cd637f0daa3
- Extracted: 2025-10-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt