# Crispy Chilli Beef

A recipe for crispy chilli beef that is easy to follow and quick to make.

- Total time: 3 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 red pepper
- 1 white onion
- 4 green chillies
- 4 garlic cloves
- 2 beef steaks
- 2 eggs
- 1 cup cornflour
- 1 cup vegetable oil
- 1 dash rice wine vinegar
- 1 dash dark soy sauce
- 1 dash tomato paste
- 1 dash ketchup
- 1 dash chilli flakes
- 1 dash chilli powder
- 1 dash honey
- 1 dash brown sugar

## Instructions

1. Start off by cutting some peppers into thin strips
2. Cut some white onions into long strips
3. Chop up some green chillies
4. Chop up four garlic cloves into small pieces
5. Cut the beef steaks into small, thin strips
6. Crack two medium eggs into a bowl
7. Mix the beef with the eggs and then add a cup of cornflour and whisk it
8. Heat the vegetable oil in a pan
9. Add the peppers and onions into the pan and stir-fry
10. Add the beef into the hot oil and stir-fry
11. Prepare the sauce by mixing rice wine vinegar, dark soy sauce, tomato paste, ketchup, chilli flakes, chilli powder, honey and brown sugar in a bowl
12. Add the beef and the stir-fried vegetables to the sauce

## Equipment

- knife
- bowl
- pan
- whisk
- tongs

## Source

- Original video: https://vm.tiktok.com/ZNddHckdy/
- Recipe page: https://www.cliprecipe.com/recipe/b592a970-16b4-4a9c-8a84-addac8c9f08a
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt