# Egg Roll in a Bowl

Egg Roll in a Bowl is a delicious and easy go-to dinner ready in less than 20 minutes.

- Cuisine: Chinese
- Category: Salad
- Language: en

## Ingredients

- 1 lb ground meat
- 1 diced onion
- 6 to 7 minced garlic cloves
- 1 tbsp ginger
- Slap Ya Mama seasoning
- 14 oz coleslaw mix
- 0.25 cup water
- 0.125 cup soy sauce
- 0.5 tsp sesame oil
- 0.5 tsp rice wine vinegar
- 0.25 to 0.5 hoisin sauce
- green onions

## Instructions

1. Brown one pound of ground meat and one diced onion.
2. Drain the excess grease, then add six to seven minced garlic cloves and one tablespoon of ginger.
3. Season it with some Slap Ya Mama.
4. Stir in a 14 oz bag of coleslaw mix and 1/4 cup of water and cook down for a few minutes.
5. Stir in 1/8 cup of soy sauce, 1/2 teaspoon of sesame oil, 1/2 teaspoon of rice wine vinegar, and 1/4-1/2 cup of hoisin sauce.
6. Mix well and let simmer on low until the veggies are your desired tenderness.
7. Garnish with some sliced green onions if desired.
8. Serve hot and enjoy.

## Equipment

- pan
- wooden spoon

## Tips

- Garnish with green onions before serving

## Source

- Original video: https://www.tiktok.com/t/ZTj9QxUFJ/
- Recipe page: https://www.cliprecipe.com/recipe/b55003e0-b978-4143-98a8-05197cb906b0
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt